Product Details

Cultivation Area: Rajshahi, Shatkhira, Chapainawabganj

Availability: March - August

Description:

Fresh Langra mango, hailed as the "King of Mangoes," is a highly prized fruit in Bangladesh. Renowned for its exquisite taste and luscious texture, Langra mango holds a special place in the hearts of mango lovers across the country.

Langra mangoes are known for their distinctive green skin, which gradually turns yellow as they ripen. Their juicy, fiberless flesh has a delectable sweet and tangy flavor, making each bite a delightful experience. The velvety smooth texture of the Langra mango is often described as melting in the mouth, leaving behind a lingering tropical sweetness.

These mangoes are primarily grown in Rajshahi, Chapainawabganj, and other regions of Bangladesh, where the soil and climate conditions are ideal for their cultivation. The Langra mango season typically falls between May and July, creating a sense of anticipation and celebration among mango aficionados.

Beyond its tantalizing taste, Langra mango is rich in vitamins A and C, dietary fiber, and antioxidants. It offers a range of health benefits, including boosting immunity, aiding digestion, and supporting eye health.